Four Way Chicken Tacos

meridithbarney

Four Way Chicken Tacos

Four Way Chicken Tacos (Quesadillas, Enchiladas, Nachos)

This chicken we can start in the morning, and it is done by dinner. It is easily doubled, but the initial recipe easily feeds 8-10 people.
Prep Time 5 minutes
Cook Time 8 hours
Course Dinner, Lunch, Main Course, Supper
Cuisine Mexican

Equipment

Ingredients
  

  • 1 bag frozen chicken breasts
  • 1 envelope taco seasoning
  • 1 can Rotel tomatoes

Instructions
 

  • Put all ingredients in slow cooker for 8-10 hours.
  • Shred chicken with two forks.
  • Use chicken to make tacos, enchiladas, nachos or quesadillas

Notes

THis makes too much for Kyle and I, so I will put leftovers in a freezer bag, label and freeze. 
Keyword chicken, easy, Easy Clean Up, slow cooker
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